Food & Nutrition Research is indexed/tracked/covered by the following services:
EMBASE (Excerpta Medica) EMcare Food Science Source
Food Science and Technology Abstract (FSTA)
Food and Forestry
Leatherhead Food International's FoodlineWeb
Science Citation Index
The 2015 Impact Factor as announced by Thomson Reuters Web of Science is 3.226. The Journal is ranked 15/124 (Q1) in the category Food Science & Technology and 28/78 (Q2) in Nutrition & Dietetics.
The bibliographic reference lists in all articles of Food & Nutrition Research are included in the Open Citations Corpus.
SJR: 0.94. Rankings: Food Science: Q1; Nutrition & Dietetics: Q2; Environmental and Occupational Health: Q1.
Co-Action Publishing is a Supporter Publisher with Go OA, an indexing service run by the National Science Library of China, CAS. Food & Nutrition Research has been awarded with three stars and is listed as a "Top Journal".
Material in FNR is also further distributed by EBSCO, one of the world's largest content aggregators and research database providers.