Metrics, Indexing & Database Coverage

Food & Nutrition Research is indexed/tracked/covered by the following services:

AGRICOLA
CAB Abstracts
CAS
CINAHL
DOAJ
EMBASE (Excerpta Medica) EMcare Food Science Source
Food Science and Technology Abstract (FSTA)
Google Scholar
HINARI
Intute: Agriculture
Food and Forestry
J-Gate
JournalSeek
Leatherhead Food International's FoodlineWeb
PMC/PubMed
Science Citation Index 
ScienceOpen

Scopus

SWEMED

The 2015 Impact Factor as announced by Thomson Reuters Web of Science is 3.226. The Journal is ranked 15/124 (Q1) in the category Food Science & Technology and 28/78 (Q2) in Nutrition & Dietetics.

The bibliographic reference lists in all articles of Food & Nutrition Research are included in the Open Citations Corpus.

SJR: 0.94. Rankings: Food Science: Q1; Nutrition & Dietetics: Q2; Environmental and Occupational Health: Q1.

Co-Action Publishing is a Supporter Publisher with Go OA, an indexing service run by the National Science Library of China, CAS.  Food & Nutrition Research has been awarded with three stars and is listed as a "Top Journal".

Material in FNR is also further distributed by EBSCO, one of the world's largest content aggregators and research database providers.