Vol 53 (2009) incl Supplements

Table of Contents

Original Articles

Comparison between optical readable and open-ended weighed food records PDF HTML XML
Margaretha Nydahl, Inga-Britt Gustafsson, Rawya Mohsen, Wulf Becker
Physical, microscopic and chemical characterisation of industrial rye and wheat brans from the Nordic countries PDF HTML XML
Afaf Kamal-Eldin, Helle Nygaard Lærke, Knud-Erik Bach Knudsen, Anna-Maija Lampi, Vieno Piironen, Herman Adlercreutz, Kati Katina, Kaisa Poutanen, Per Åman
Five meal patterns are differently associated with nutrient intakes, lifestyle factors and energy misreporting in a sub-sample of the Malmö Diet and Cancer cohort PDF HTML XML
Isabel Holmbäck, Ulrika Ericson, Bo Gullberg, Elisabet Wirfält
Study circles to improve the precision in nutritional care in special accomodations PDF HTML XML
Albert Westergren, Carolina Axelsson, Petra Lilja-Andersson, Christina Lindholm, Karin Petersson, Kerstin Ulander
How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitamins and minerals to foods? PDF HTML XML
Niels Lyhne Andersen, Inge Tetens
Fruit and vegetable consumption close to recommendations. A partly web-based nationwide dietary survey in Swedish adults PDF HTML XML
Anna-Mari Simunaniemi, Agneta Andersson, Margaretha Nydahl

Reports

Probiotics in the Arabian Gulf Region PDF HTML XML
Abiola C. Senok
Iodine intake and status in Iceland through a period of 60 years PDF HTML XML
Ingibjörg Gunnarsdottir, Anita G. Gustavsdottir, Inga Thorsdottir

Supplement 1, 2009

Intake of selected nutrients from foods, from fortification and from supplements in various European countries PDF HTML XML
Albert Flynn, Tero Hirvonen, Gert B. M. Mensink, Marga C. Ocké, Lluis Serra-Majem, Katarzyna Stos, Lucjan Szponar, Inge Tetens, Aida Turrini, Reg Fletcher, Tanja Wildemann
Erratum to Supplement 1, 2009 PDF HTML XML
Co-Action Publishing



Food & Nutrition Research eISSN 1654-661X
Supplements to Food & Nutrition Research eISSN 1654-661X, ISSN 1654-6628

This journal is published under the terms of the Creative Commons Attribution-Noncommercial 3.0 Unported License. Responsible editor: Mikael Fogelholm.