Vol 44 (2000)

Scandinavian Journal of Nutrition/Näringsforskning

Table of Contents

Review Articles

Preoperative nutrition therapy - novel developments PDF
Olle Ljungqvist, Jonas Nygren, Jonatan Hausel, Anders Thorell 3-7
The perioperative nutritional care of neonates and infants PDF
Staffan Meurling 8-11
The best start for infants and young children in the WHO European Region PDF
Rachel Elsom, Kim Fleischer Michaelsen, Lawrence T Weaver 46-52
Methodological issues in the assessment of satiety PDF
Barbara E. Livingstone, Paula J. Robson, Robert W. Welch, Amy A. Burns, Martin S. Burrows, Caroline McCormack 98-103
Satiety and 24h diet-induced thermogenesis as related to macronutrient composition PDF
Margriet S. Westerterp-Plantenga 104-107
Food additatives. Use, intake and safety PDF
Nils-Gunnar Ilbäck, Leif Busk 141-149
New tools in studies on iron nutrition. Principles, applications and consequences PDF
Leif Hallberg 150-154

The Gunnar Levin Lecture

Appetite regulation - does it exist? PDF
Charlotte Erlanson-Albertsson 12-14

Original Articles

Estimation of daily intake distribution of flavonols and flavanones in Denmark PDF
Ulla Justesen, Pia Knuthsen, Niels Lyhne Andersen, Torben Leth 158-160



Food & Nutrition Research eISSN 1654-661X
Supplements to Food & Nutrition Research eISSN 1654-661X, ISSN 1654-6628

This journal is published under the terms of the Creative Commons Attribution-Noncommercial 3.0 Unported License. Responsible editor: Mikael Fogelholm.