Scandinavian Journal of Food & Nutrition
Table of Contents
Editorials
| Antioxidants and sugars - two key areas under debate | |
| Nils-Georg Asp | 54-54 |
Review Articles
| Effect of dietary fructose on lipid metabolism, body weight and glucose tolerance in humans | |
| Tommi J Vasankari, Tuula M. Vasankari | 55-63 |
Original Articles
| The importance of dietary antioxidants on plasma antioxidant capacity and lipid peroxidation in vivo in middle-aged men | |
| Cecilia Nälsén, Samar Basu, Alicja Wolk, Bengt Vessby | 64-70 |
| Fruit and vegetable intake: vitamin C and beta-carotene intake and serum concentrations in six-year-old children and their parents | |
| Inga Thorsdottir, I Gunnarsdottir, S. E. Ingolfsdottir, G Palsson | 71-76 |
| Validation study of fatty acid consumption assessed with a short food frequency questionnaire against plasma concentration in middle-aged Japanese people | |
| Chiho Goto, Yuko Tokudome, Nahomi Imaeda, Kiyoshi Takekuma, Kiyonori Kuriki, Fukoyo Igarashi, Masato Ikeda, Shinkan Tokudome | 77-82 |
| Reorganization of a hospital catering system increases food intake in patients with inadequate intake | |
| Morten Freil, Michael Allerup Nielsen, Camilla Biltz, Rikke Gut, Bent Egberg Mikkelsen, Thomas Almdal | 83-88 |
Reports
| Sugars or sweeteners: towards guidelines for their use in practice - report from an expert consultation | |
| Paulina Nowicka, Susanne Bryngelsson | 89-96 |
| Nutrition and human development | |
| Nils-Georg Asp | 97-97 |
Debate
| Reply: Breast-feeding and allergy | |
| Bengt Björkstén, Bo Lundbäck | 98-98 |
Letters to the Editor
| The New Nutrition Science project | |
| Arne Oshaug | 99-99 |
Food & Nutrition Research eISSN 1654-661X
Supplements to Food & Nutrition Research eISSN 1654-661X, ISSN 1654-6628
This journal is published under the terms of the Creative Commons Attribution-Noncommercial 3.0 Unported License. Responsible editor: Mikael Fogelholm.